Friday - Sunday
12pm-5pm
Telephone: +61 3 9659 1000
Reservations email: fbspm@stamford.com.au
Relax and enjoy our High Tea in the heart of Melbourne, indulging an assortment of meticulously crafted savoury bites, fluffy homemade scones and traditional sweets served on an elegant three-tiered stand.
Not to mention you may choose to purchase a glass of sparkling wine or Espresso Martini to make a truly indulgent high tea experience!
Friday-Sunday | 12pm - 5pm
$59 per adult | $49 per child.
Harry's Restaurant & Bar, 111 Little Collins St, Melbourne.
Please Note:
Bookings are essential and need to be made at least 48 hours in advance.
Please email your booking details to fbspm@stamford.com.au or give us a call at (03) 9659 1182 and we will send you a secure payment link to confirm your reservation. Full payment is required prior to booking date.
Savoury
Truffled egg sandwiches
Cucumber & cream cheese ribbons
Braised lamb pies
Stamford signature curry puffs
Scones
Homemade buttermilk scones
Sultana scones w devonshire
Cream & blueberry compote
Sweets
Macarons
Opera cakes
Lemon meringue tarts
Pistachio & raspberry mousse cakes
Mango & passionfruit cheesecakes
Dilmah Exceptional Tea Range
Fragrant jasmine green tea
Ceylon green tea
Pure chamomile flowers
English breakfast
Pure peppermint leaves
Elegant earl grey
Lively lime & orange fusion
Acai berry pomegranate & vanilla
Click here for the Terms and Conditions
Bookings are essential and must be made with full payment at least 48 hours in advance.
A 15% surcharge applies on public holidays and weekends.
Cancellations must be made at least 24 hours in advance to receive a full refund.
Menu items are correct at time of publishing, but may be subject to change.
We are happy to cater for special dietary requirements (e.g. gluten free) - please let us know when booking.
Photos are used for illustrative purposes. Booking conditions apply.
Cancellation policy applies.
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